Sage Leaf

Bring the earthy, woodsy flavor of Sage Leaf to your kitchen. This herb is commonly known for its presence in holiday stuffing but offers so much more. With its high concentrations of antioxidants and anti-inflammatory compounds, sage moves from the kitchen spice rack to your natural wellness cabinet.

Explore the variety of uses:
Use Sage Leaf to flavor roasts, bread stuffing, rice dishes, root vegetables, or pumpkin soup. It’s also perfect for tea blends or making soothing infusions for sore throats.

Sensory profile:

• Soft green leaves with a woodsy, spicy aroma

• Warm and savory flavor

Pairs well with:
Other savory herbs like rosemary, thyme, and oregano.

Discover the aromatic warmth of Sage Leaf—your go-to herb for savory dishes and wellness practices!

ALLERGY OR HEALTH NOTE:
Consult your healthcare provider before use if you have a known allergy to plants in the mint family.

Packaging Note:
Our products are freshly packed at the time of ordering and do not include silicon dioxide or other anti-caking agents. Please store in a cool location away from moisture.